Restaurant analytics

Know if your page is pulling its weight.

Kitch shows the numbers that matter for an independent restaurant — page views, QR scans, menu opens, and order clicks — in one plain dashboard. No analytics degree required.

Private proof first. No account or card before Kitch reads your restaurant.

Kitch Orders starts at 299/month/location in supported local currencies and adds deeper order and customer insights plus more Kitch capacity.

Kitch
Restaurant reporting
Owner problem
I need to know what is working.
Kitch

Kitch brings supported restaurant reporting context together so the operator can start with the business question instead of rebuilding the day by hand.

END OF DAY
Yesterday
Ready
SALES
Restaurant
In context
ORDERS
Yesterday
In context
ACTIVITY
Day
Tracked
See Kitch with my restaurant
The job

Built for restaurant people, not software people.

Independent restaurants that put up a page and a QR code and want to know the obvious thing: is anyone looking, and is it leading anywhere?

The problem

The work is already happening.

Most restaurant 'analytics' are either nothing at all (a static site tells you zero) or a firehose of Google Analytics charts nobody on a busy line has time to read. The question is simple — are people seeing my page, opening my menu, and tapping to order? — and most tools don't answer it plainly.

+Page views, QR scans, menu opens, order clicks
+A simple funnel: reach → interest → intent
+Counted in your own timezone, not the server's
+Part of Kitch Orders — $299 CAD/mo/loc
+No tracking scripts to install
Tell Kitch

Start with what changed.

01
See page views over the last 30 days at a glance.
02
Watch QR scans rise after you print new table tents.
03
See how many people opened your menu — and tapped to order.
04
Check whether a promo actually got clicks.
01

Who this is for

Independent restaurants that want a straight answer, not a data project. Tracking runs on every Kitch page with nothing to install — the analytics dashboard comes with Kitch Orders.

It's built for a busy operator: the numbers that tell you what's working, in language a kitchen uses.

02

The four numbers that matter

Page views (who saw your page), QR scans (who arrived from a code or flyer), menu opens (who got interested), and order clicks (who tapped to order — the closest thing to a sale on a private restaurant preview). Read left to right, it's a funnel: reach → interest → intent.

Counts roll over at midnight in your timezone, so 'today' means your today — not the server's.

03

Use it to make a call

Scans flat? The QR placement or the flyer needs work. Lots of menu opens but few order clicks? The ordering path or the prices need a look. A promo with no clicks? Rewrite it. The point isn't charts — it's the next move.

Everything you change you change by message, and the analytics show whether it worked.

04

Pricing and setup

Analytics is part of Kitch Orders at $299 CAD per month per location — there's nothing to set up; tracking runs on every Kitch page, and the dashboard lights up the day you step up.

Your page itself can starts with a paid Kitch plan, no card required.

Questions

Get the facts.

What does Kitch analytics actually show?
Page views, QR scans, menu opens, and order clicks over the last 30 days — a simple reach → interest → intent funnel, plus a daily trend. No setup or tracking scripts.
Do I need to install Google Analytics?
No. Tracking runs on every Kitch page automatically. You get the restaurant-specific numbers without a separate analytics tool or a tag manager.
Are the numbers in my timezone?
Yes. Daily counts roll over at midnight in your business timezone, so 'today' matches your day — not the server's.
Is it free?
No — analytics is part of Kitch Orders at $299 CAD/mo/loc. The page, QR menu, and promos it measures can starts with a paid Kitch plan — and tracking runs on every Kitch page from day one, nothing to install.
Less admin. More good food.

What do you want off your plate?

See Kitch with my restaurant →

Run your own numbers

Turn the metric into a decision.

Use the underlying restaurant economics before choosing more software. These resources start with your actual P&L, then add industry context.